Dinner Menu
KNOXIE'S HOURS
DINNER
- SUNDAY - THURSDAY
- 4:00pm-9:00pm
- *****
- FRIDAY & SATURDAY
- 4:00pm-10:00pm
RESERVATIONS
- KNOXIE'S TABLE
- 443.249.5777
- *****
- THE INN
- 410.604.5900
BAR HOURS
- SUNDAY - THURSDAY | closes at 10:00pm ~ FRIDAY & SATURDAY | closes at 12:00am
- Knoxie's Table Bar will open at 3:00pm on Friday and Saturday
KNOXIE'S TABLE | DINNER MENU
BOWL OF SOUP
- CREAM OF CRAB 13
- VEGETABLE CRAB GF 11
- GAZPACHO GF 9 \ 13 with crab
FROM THE GARDEN
ROASTED BEET SALAD 11
greens, arugula, beets, tomatoes, red onion, kalamata olives, burrata, naan croutons, champagne tarragon dressing gf
KNOXIE'S CAESAR SALAD 11
romaine, pecorino, ciabatta croutons, caesar dressing gf
BLACK & BLEU SALAD 19
mixed greens, tomatoes, cucumber, avocado, crispy onions, blackened beef tips, bleu cheese, house vinaigrette gf
NUTS AND BERRIES 11
greens, strawberries, blueberries, blackberries, crumbled goat cheese, spiced cashews, candied walnuts, tomato-basil vinaigrette GF
KNOXIE'S STACK 11
baby iceberg, zucchini ribbons, radishes, crispy vegetables, sesame seeds, crispy shallots, wontons, miso dressing gf
SALAD ADDITIONS
crab cake MP | chicken breast GF 10 | salmon GF 14 | (6) jumbo shrimp GF 15 | tenderloin tips GF 18
FOOD WITH FRIENDS
OYSTERS ON THE HALF SHELL 15
- mignonette, cocktail sauce, lemon GF
- GRILLED OYSTERS 18
- honey lime chili butter GF
- CHESAPEAKE CRAB DIP 19
- spinach, artichokes, country ham, mini naan, crackers gf
- CALAMARI BOWL 18
- fried zucchini, pepperoncini, tomato caponata, pecorino, balsamic glaze
- CAPRESE FLATBREAD 13
- local tomatoes, garden basil, mozzarella, mascarpone, balsamic glaze V
- SESAME CRUSTED TUNA 18
- seared rare, sriracha aioli, sweet onion glaze, wakame, crispy vegetables gf
- JW BUTCHER BOARD 23
- local cheeses, hard meats, peach chutney, grain mustard, olives, nuts, crackers gf
- SEARED SCALLOPS 18
- cream corn polenta, crispy bacon, scallions, peppadew coulis GF
- DRUNKEN MUSSELS 17
- garlic butter, big truck ipa, pommes frites, pecorino, white truffle oil gf
- FRIED GREEN TOMATO NAPOLEAN 21
- lump crab, pimento cheese, charred corn salsa, chesapeake remoulade
- ROCKFISH BITES 19
- buttermilk bites, parmesan fries, old bay, chesapeake remoulade
MAIN PLATES
- JUMBO LUMP CRAB CAKES MP
- mustard sauce, garlic mashed potatoes, seasonal vegetable
- ALASKAN HALIBUT 38
- mussels, saffron, crème fraiche, new potatoes, broccolini, citrus herb oil GF
- PORK MEDALLIONS 28
- cream corn polenta, asparagus, crispy shallots, balsamic glaze gf
- ROASTED RACK OF LAMB 42
- dijon and rosemary crusted, garlic mashed potatoes, sauteed spinach, mushroom bordelaise GF
- PARMESAN CRUSTED CHICKEN 28
- angel hair, marinara, mozzarella, pecorino, broccolini, beurre blanc
- MISO GLAZED SALMON 29
- baby bok choy, ginger and scallion basmati rice, chili coconut broth, citrus herb oil GF
- GRILLED FILET + SHRIMP 48
- 7 oz. prime filet*, blackened shrimp, béarnaise, garlic mashed potatoes, seasonal vegetable GF
- CRISPY SKIN ROCKFISH 32
- local vegetable scampi, parmesan, tomato velouté GF
- NEW YORK STRIP 70
- 14 oz. prime strip*, garlic mashed potatoes, seasonal vegetable, knoxie’s steak sauce GF
- PAN SEARED SCALLOPS 36
- pepper jack charred corn risotto, roasted tomatoes, baby arugula, lemon beurre blanc GF
- KNOXIE'S BURGER 19
- 10 oz. house blend, choice of cheese, lettuce, tomato, house pickles, garlic aioli, parmesan fries gf
- ROASTED BROCCOLI AND CAULIFLOWER 23
- red pepper hummus, zucchini, spiced cashews, citrus herb oil, balsamic glaze GF | Vegan
SIDES TO SHARE | 9 each
GARLIC MASHED POTATOES GF
PEPPER JACK CREAM CORN GF
SEASONAL VEGETABLE GF
ROASTED MUSHROOMS GF
PARMESAN FRIES
We are committed to providing the very best service and experience for our guests during their stay. For the safety and comfort of everyone, we only accept dogs recognized as service animals in guest rooms and public spaces. Unfortunately, we do not allow any animals whose sole function is to provide comfort or emotional support as these pets do not qualify as service animals under the ADA.