FROM THE GARDEN

  • ROASTED BEET SALAD gf | 10
  • arugula, toasted pumpkin seeds, goat cheese, champagne vinaigrette
  • BLT WEDGE | 11
  • tomato, candied bacon, bleu cheese crumbles, bleu cheese dressing
  • NUTS & BERRIES | 10
  • mixed greens, candied walnuts, bleu cheese crumbles, seasonal berries, house vinaigrette
  • SALAD ADDITIONS
  • crab cake MP | chicken breast gf 8 | seared salmon 12 | grilled shrimp 12