Knoxie's Table Dinner Menu

Available for 13 with crab.

romaine, pecorino, ciabatta croutons, caesar dressing

mixed greens, cucumbers, grape tomatoes, shredded carrots, shaved red onion, ranch dressing

arugula, candied pecans, feta cheese, puff pastry twists, lemon poppy seed dressing

greens, arugula, roasted red beets, tomatoes, red onion, goat cheese, sunflower seeds, champagne tarragon dressing

blackened beef tips*, tomatoes, cucumbers, avocado, crispy onions, bleu cheese, bleu cheese dressing

spinach, artichokes, country ham, mini naan, crackers

fried zucchini, pepperoncini, tomato caponata, pecorino, balsamic glaze

selection of cheeses and hard meats, chutney, grain mustard, olives, nuts, honeycomb, fruit, crackers

mascarpone, grilled vegetables, feta, mozzarella, and provolone cheeses, basil pesto, arugula, balsamic glaze

six fried oysters, shoestring fries with truffle salt, chesapeake remoulade, peppadew peppers

red cabbage slaw, gochujang kirby cucumbers, bulgogi sauce, cilantro

mint-pea puree, crispy pork belly lardons, beech mushrooms, black garlic aioli

seared rare, sriracha aioli, sweet onion glaze, wakame, crispy vegetables

spiedie marinade, roasted asparagus, cauliflower, tomato and mint tabbouleh, tzatziki sauce

cornmeal dusted, basil gremolata, cracked black pepper, garlic oil, balsamic glaze, micro basil, pecorino crostini’s

green pea puree, sugar snap peas, crispy pancetta, pea shoots, lemon oil, crispy pecorino cheese

7 oz. prime filet*, blackened shrimp, bearnaise, garlic mashed potatoes, seasonal vegetables

mustard sauce, garlic mashed potatoes, seasonal vegetables

angel hair, marinara, crispy kale, parmesan, fried capers, preserved lemon, beurre blanc

wild rice blend pilaf, sauteed spinach with lemon and garlic, pomegranate molasses, hazelnut butter sauce

lemon-chive crème fraiche sauce, warm kale, carrot, brussels, kohlrabi slaw with sweet onion vinaigrette, seared lemon

jumbo shrimp, angel hair, peas, marinated tomatoes and artichokes, garlic confit, pea shoots, shaved radishes

asparagus, sugar snap peas, red radishes, roasted creamer red potatoes with rosemary, meyer lemon

scallops, shrimp, jumbo lump crab, roasted zucchini, yellow squash, mushrooms, tomatoes, beurre blanc

mashed potatoes, vegetable of the day, red wine sauce. All steaks feature Knoxie’s bistro rub.

mashed potatoes, vegetable of the day, red wine sauce. All steaks feature Knoxie’s bistro rub.

mashed potatoes, vegetable of the day, red wine sauce. All steaks feature Knoxie’s bistro rub.

mashed potatoes, vegetable of the day, red wine sauce. All steaks feature Knoxie’s bistro rub.

steak sauce, chimichurri, bearnaise, demi